The vegetable butcher : how to select, prep, slice, dice, and masterfully cook vegetables from artichokes to zucchini
(Book)
Author
Published
New York : Workman Publishing, [2016].
Status
Audley Branch - Non-fiction - Adult
641.65 Man
1 available
641.65 Man
1 available
Main Branch - Non-fiction - Adult
641.65 MAN
1 available
641.65 MAN
1 available
Description
Loading Description...
Also in this Series
Checking series information...
Copies
Location | Call Number | Status |
---|---|---|
Audley Branch - Non-fiction - Adult | 641.65 Man | On Shelf |
Main Branch - Non-fiction - Adult | 641.65 MAN | On Shelf |
More Details
Published
New York : Workman Publishing, [2016].
Format
Book
Physical Desc
346 pages : colour illustrations
Language
English
Notes
General Note
Includes index.
Immediate Source of Acquisition
LSC,45.00
Reviews from GoodReads
Loading GoodReads Reviews.
Citations
APA Citation, 7th Edition (style guide)
Mangini, C. (2016). The vegetable butcher: how to select, prep, slice, dice, and masterfully cook vegetables from artichokes to zucchini . Workman Publishing.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Mangini, Cara. 2016. The Vegetable Butcher: How to Select, Prep, Slice, Dice, and Masterfully Cook Vegetables From Artichokes to Zucchini. Workman Publishing.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Mangini, Cara. The Vegetable Butcher: How to Select, Prep, Slice, Dice, and Masterfully Cook Vegetables From Artichokes to Zucchini Workman Publishing, 2016.
MLA Citation, 9th Edition (style guide)Mangini, Cara. The Vegetable Butcher: How to Select, Prep, Slice, Dice, and Masterfully Cook Vegetables From Artichokes to Zucchini Workman Publishing, 2016.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
Staff View
Loading Staff View.