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101 recipes, good for what ales you.
Take your love of the suds to the next level by infusing your favorite libation into breakfast, lunch, and dinner with 101 Things To Do With Beer. Part of the insanely popular 101 series, with millions of single-subject cookbooks in print, home cooks can depend on 101 Things to Do with Beer's wide range of creative recipes and affordable price to add some "hop" to every meal.
Give each dish the boost of flavor...
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In a world where everyone seems to be trying to eat more healthfully and seasonally, nothing makes more sense for dinner than pasta with vegetables. In Four Seasons Pasta, best-selling author Janet Fletcher follows the harvest to create more than 50 seasonal recipes for this wholesome combination. Inspired by the southern Italian pasta repertoire, Fletcher has unearthed many little-known gems - authentic, unfussy regional recipes that even novice...
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Welcome to the world of "Carrot Feasts," where every meal is a celebration of flavor, health, and togetherness. Dive into a treasure trove of 100 delicious recipes, each designed to serve six and cater to readers with food allergies. From hearty soups to satisfying mains and delightful desserts, every dish is crafted with love and care to ensure both taste and nutrition.Indulge in the warmth of Carrot and Ginger Soup, or savor the sweetness of Honey...
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invites you on an epicurean adventure through the diverse world of grouper cuisine. From the shores of diverse cultures to your kitchen, this cookbook celebrates the versatility and delectable nature of grouper fish.Explore over 100 meticulously crafted recipes, carefully curated to suit every palate and occasion. Delight in tantalizing appetizers like crispy grouper bites or savor the exotic flavors of Thai-style grouper curry. Elevate your dining...
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Welcome to a culinary journey bursting with flavor and nutrition! Dive into "Vibrant Bell Pepper Delights," a treasure trove of 100 mouthwatering recipes crafted with the versatile bell pepper as the star ingredient. Specially curated to serve four persons and tailored for those with food allergies in mind, this collection offers a diverse array of dishes that are both delicious and nourishing.Indulge in the savory goodness of dishes like our "Stuffed...
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Vous raffolez du fromage ? Moi aussi ! Tellement qu'avec mon équipe, nous avons créé un volume entièrement consacré aux grandes tendances fromagées du moment, en plus de revisiter certains classiques. Dans cette bible gourmande, vous trouverez de l'inspiration à la tonne pour servir des bouchées, des entrées, des recettes de potlucks et même des plats principaux à base de fromage qui en mettront plein la vue à vos invités.
Les délices...
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A cookbook with recipes using goat meat, goat cheese, goat milk, and more. From high-end restaurants to street food carts coast-to-coast, goat meat and dairy products are being embraced across the country as the next big thing. With its excellent flavor, wide-ranging versatility, and numerous health benefits, goat meat, milk, and cheese are a new frontier for home cooks. Goat is the world's primary meat-upwards of seventy percent of the red meat eaten...
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In Pasta Modern, Italian food authority Francine Segan challenges the notion that pasta must be traditional or old-world. In this beautifully photographed cookbook, Segan details the hottest, newest, and most unusual pasta dishes from Italy's food bloggers, home cooks, artisan pasta makers, and vanguard chefs. The one hundred distinctive pasta recipes, including many vegan and vegetarian specialties, range from simple and elegant (Gemelli with Caramelized...
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Brighten your plate and color your palate with blissful berries.
Berries have long held a well-deserved reputation as choice ingredients for delicious and colorful jams, pies, muffins, smoothies, and cobblers. But this tiny, flavorful fruit can go so much further! With drinks and dishes such as Raspberry-Lime Sparklers, Warm Brie with Blueberry Mango Salsa, Boysenberry-Ginger Glazed Salmon, Huckleberry Buckle, and Blueberry Cheesecake Fudge, this...
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Welcome to a culinary journey where carrots reign supreme in every delectable dish. "Carrot Delights" presents a treasury of 100 mouthwatering recipes crafted with love and care, designed to serve four and cater to readers with food allergies. From comforting soups to sumptuous desserts, each recipe promises to tantalize taste buds and nourish the body. Dive into the velvety goodness of Carrot and Ginger Soup or indulge in the sweetness of Honey Glazed...
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️ Dive into a world of flavor with "Vibrant Bell Pepper Creations," a collection of 100 mouthwatering recipes crafted specifically for those with food allergies. Each recipe is thoughtfully designed to serve two persons, ensuring intimate dining experiences packed with taste and nutrition. From savory stuffed peppers to sizzling stir-fries and refreshing salads, discover a delightful array of dishes where bell peppers take center stage. Embark on...
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The rules of the Meat Club: - You have to be a girl - You have to eat meat (any kind) - You have to love to talk about meat - What's said in the Meat Club, stays in the Meat ClubTired of eating Caesar salads and poached chicken breasts every time they got together with the girls, Vanessa, Gemma, and Kristina confided their guilty secret to each other (for what, after all, are girlfriends for?): What they really wanted to eat was meat. And so the Meat...
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When her sons inherited their father's childhood home in a Cornish fishing village, once a commercial building for storing and packing pilchards, Lindsey Bareham thought it would be a nice idea to record some of the recipes and memories of this extraordinary place. It started as a notebook for her sons' eyes only, with lists of favorite ways of cooking mackerel, monkfish and sole and how to make mayonnaise to go with the gift of a handsome crab or...
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Discover a wide range of delicious and simple to cook turkey recipes inside my new turkey recipe book, Turkey Cookbook: A Selection of Delicious & Easy Turkey Recipes. A must-read book for anyone wanting to discover new turkey-based recipes or for those who want to explore the world of simple to prepare, easy to cook and tasty turkey dishes from breakfast to lunch, from appetizers to entree. Inside my new turkey cookbook, you will discover: Delicious...
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Remember the nut-covered, pink-colored cheese balls served at grandma's house for the holidays? Well, these are not your grandma's cheese balls.
Updated for contemporary tastes, Michelle Buffardi's cheese balls come in both savory and sweet flavors, like
• cheddar
• blue cheese
• Buffalo wing sauce
• Bing cherry
• rum
• pecan
And cheese balls are just part of the story. Many of the recipes, photographed in gorgeous full color, are...
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Make your butter just right and you'll gets the highest quality results.Weed butter, or cannabutter, is the optimal way to transfer the THC from cannabis into an edible. Plus, with the right method, you will transfer the full spectrum of cannabis's chemical components, including non-psychoactive ones that quietly benefit your health.In this book, you will learn how to infuse weed into butter, oil, coconut oil or virtually any fat you prefer. But you...
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The premise is simple: with five common spices and a few basic ingredients, home cooks can create fifty mouthwatering Indian dishes, as diverse as they are delicious. Cooking teacher Ruta Kahate has chosen easy-to-find spices coriander, cumin, mustard, cayenne pepper, and turmeric to create authentic, accessible Indian dishes everyone will love. Roasted Lamb with Burnt Onions uses just two spices and three steps resulting in a meltingly tender roast....
18) Step by Step Guide to the Plant Based Diet: A Beginners Guide and 7-Day Meal Plan for the Plant B
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Step by Step Guide to the Plant Based Diet: A Beginners Guide and 7-Day Meal Plan for the Plant Based Diet, is a comprehensive guidebook and meal plan for those wanting to utilize the weight management and maintenance potentials of the popular plant based diet.A must read for anyone concerned about how to calculate nutrient requirements, what their required macros are, what foods they should be eating, how they can cook healthy meals and still manage...
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Blended meats are an amazing food for individuals trying to lose excess body weight but still wanting to enjoy delicious and tasty foods.Blended meats have been proven to aide with weight loss and a whole range of health benefits when consumed as part of a balanced and nutritious diet on a regular basis.Blended Meat Cookbook: 15 Healthy & Tasty Blended Meat Recipes for Weight Loss, is a must have for individuals wanting to eat quiche as a part of...
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Plant-based meats look and taste just like the real thing but are healthier than animal-based meats and can be used in exactly the same way.Scientifically proven to help individuals improve a wide range of health and medical conditions, lose excess body fat and all the while tasting great, plant-based meats are the food of the future.Plant-Based Meat Cookbook: Make Delicious & Healthy Plant-Based Meats at Home, teaches individuals how to make a selection...
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