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Author
Description
"The last place Lana Lee thought she would ever end up is back at her family's restaurant. But after a brutal break-up and a dramatic workplace walk-out, she figures that helping wait tables is her best option for putting her life back together. Even if that means having to put up with her mother, who is dead-set on finding her a husband. Lana's love life soon becomes yesterday's news once the restaurant's property manager, Mr. Feng, turns up dead--after...
Author
Series
Description
"When Lana Lee's best friend, Megan Riley, asks her to help host a speed dating contest at Ho-Lee Noodle House, she doesn't see the harm in lending a hand. The night goes better than anticipated, and both Lana and Megan are beyond thrilled with the results. But before they can break out the champagne, Rina Su, fellow Asia Village shop owner and speed dating participant, calls to inform Lana that the date she's just matched with has been murdered....
Author
Series
Description
"It was supposed to be a fancy, intimate dinner party by the pool. Instead, Lana Lee's first-ever catering event turns into full-course madness when a domestic worker is found dead. Is the party's host Donna Feng, the sweet-and-sour owner of the Asia Village shopping plaza where Ho-Lee is situated, somehow to blame? That's what Lana--whose plate is already plenty full with running the restaurant, pleasing her often-disapproving mother, and fretting...
Author
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Description
"Lana Lee is a dutiful daughter, waiting tables at her family's Chinese restaurant even though she'd rather be doing just about anything else. Then, just when she has a chance for a "real" job, her parents take off to Taiwan, leaving Lana in charge. Surprising everyone--including herself--she turns out to be quite capable of running the place. Unfortunately, the newlyweds who just opened the souvenir store next door to Ho-Lee have turned up dead....
10) Fatal fried rice
Author
Series
Description
Lana Lee runs her family's Chinese restaurant in Cleveland's Asia Village like nobody's business. When it comes to actual cooking, however, she's known to be about a step up from boiling rice. So Lana decides to go to culinary school on the sly--and prove that she has what it takes in the kitchen after all. But when course instructor Margo Chan turns up dead after class, Lana suddenly finds herself on the case, frying pan in hand. Since she was the...
Author
Formats
Description
"The residents of Haven, Wisconsin have dined on the Fine Chao restaurant's delicious Americanized Chinese food for thirty-five years, happy to ignore any unsavory whispers about the family owners. But when brash, charismatic, and tyrannical patriarch Leo Chao is found dead--presumed murdered--his sons find they've drawn the exacting gaze of the entire town. The ensuing trial brings to light potential motives for all three brothers: Dagou, the restaurant's...
Author
Appears on these lists
Anti-Asian Racism: A Panel Discussion
Asian Heritage Month - Adult
Bibliotherapy: Social Justice
Biographies and Memoirs
Asian Heritage Month - Adult
Bibliotherapy: Social Justice
Biographies and Memoirs
Formats
Description
Ann Hui drives across Canada to write about small-town Chinese restaurants and the families behind them. Weaving together her own family history and her parent's restaurant, Ann explores the importance of these restaurants to this country's history.
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