The everyday DASH diet cookbook : over 150 fresh and delicious recipes to speed weight loss, lower blood pressure, and prevent diabetes
(Book)

Book Cover
Average Rating
Author
Heller, Marla.
Contributors
Rodgers, Rick, 1953-
Published
New York : Grand Central Life & Style, 2013.
Edition
1st ed..
Appears on list
Prediabetes and Diabetes
Status
On Shelf
Main Branch - Non-fiction - Adult
613.285223 HEL
1 available

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LocationCall NumberStatus
Main Branch - Non-fiction - Adult613.285223 HELOn Shelf

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Subjects

LC Subjects
Cookbooks.
Diabetes -- Diet therapy -- Recipes.
Hypertension -- Diet therapy -- Recipes.
Reducing diets -- Recipes.
Salt-free diet -- Recipes.

More Details

Published
New York : Grand Central Life & Style, 2013.
Format
Book
Edition
1st ed..
Physical Desc
xxiii, 214 pages : colour illustrations
Language
English

Notes

Bibliography
Includes Internet addresses (p. [199]-200) and index.
Immediate Source of Acquisition
LSC,29.00

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Citations

APA Citation, 7th Edition (style guide)

Heller, M., & Rodgers, R. (2013). The everyday DASH diet cookbook: over 150 fresh and delicious recipes to speed weight loss, lower blood pressure, and prevent diabetes (1st ed..). Grand Central Life & Style.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Heller, Marla and Rick Rodgers. 2013. The Everyday DASH Diet Cookbook: Over 150 Fresh and Delicious Recipes to Speed Weight Loss, Lower Blood Pressure, and Prevent Diabetes. Grand Central Life & Style.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Heller, Marla and Rick Rodgers. The Everyday DASH Diet Cookbook: Over 150 Fresh and Delicious Recipes to Speed Weight Loss, Lower Blood Pressure, and Prevent Diabetes Grand Central Life & Style, 2013.

MLA Citation, 9th Edition (style guide)

Heller, Marla., and Rick Rodgers. The Everyday DASH Diet Cookbook: Over 150 Fresh and Delicious Recipes to Speed Weight Loss, Lower Blood Pressure, and Prevent Diabetes 1st ed.., Grand Central Life & Style, 2013.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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