American Dietetic Association Easy Gluten-Free: Expert Nutrition Advice with More Than 100 Recipes
(eBook)

Grouping Information

Book Cover Information

Hoopla Extract Information

stdClass Object
(
    [year] => 2013
    [artist] => Marlisa Brown
    [fiction] => 
    [coverImageUrl] => https://cover.hoopladigital.com/hpc_9780544177352_270.jpeg
    [titleId] => 14819390
    [isbn] => 9780544177352
    [abridged] => 
    [language] => ENGLISH
    [profanity] => 
    [title] => American Dietetic Association Easy Gluten-Free
    [demo] => 
    [segments] => Array
        (
        )

    [pages] => 288
    [children] => 
    [artists] => Array
        (
            [0] => stdClass Object
                (
                    [name] => Marlisa Brown
                    [artistFormal] => Brown, Marlisa
                    [relationship] => AUTHOR
                )

            [1] => stdClass Object
                (
                    [name] => Tricia Thompson
                    [artistFormal] => Thompson, Tricia
                    [relationship] => AUTHOR
                )

            [2] => stdClass Object
                (
                    [name] => Shauna James Ahern
                    [artistFormal] => Ahern, Shauna James
                    [relationship] => AUTHOR
                )

        )

    [genres] => Array
        (
            [0] => Cooking
            [1] => Gluten-free
            [2] => Health & Healing
            [3] => Methods
            [4] => Quick & Easy
            [5] => Reference
        )

    [price] => 3.29
    [id] => 14819390
    [edited] => 
    [kind] => EBOOK
    [active] => 1
    [upc] => 
    [synopsis] => From the ADA-the complete guide to a healthy gluten-free diet
Have you or a family member been diagnosed with celiac disease or non-celiac gluten sensitivity? Are you worried that "gluten-free" means boring, bland, and lacking in nutrition? Worry no more. This book will show you how to bring the benefits of delicious, gluten-free whole grains back into your diet and whip up delicious dishes you'll be proud to share with family and friends.
• From the foremost authority on nutrition, ADA Easy Gluten-Free arms you with cutting-edge information and easy-to-follow recipes to develop healthy gluten-free meals packed with flavor and variety. Learn about the plethora of gluten-free whole grains: how to select them, cook them, and use them in all your meals and snacks
• Browse more than 130 nutritious and delicious gluten-free recipes for any of your dining needs, from starters and main courses to sides, breads, and desserts
• Try simple and tempting dishes such as Sweet Potato Quesadillas , Quinoa with Roasted Garlic and Shrimp, Oatmeal Pear Spice Muffins , and Chocolate Sponge Cake with Chocolate Glaze
• Learn the basics of healthy gluten-free nutrition, choosing gluten-free ingredients, reading labels, and much more
• Start with four easy weeks of gluten-free meal plans to help you jumpstart and maintain a healthy gluten-free lifestyle
• Find easy-to-follow information on how to on how to choose and use tasty gluten-free whole grains, from brown rice and oats to millet, teff, and sorghum
So many quick and easy dishes and creative recipes make the book a must for any culinary library.
    [url] => https://www.hoopladigital.com/title/14819390
    [pa] => 
    [series] => American Dietetic Association
    [subtitle] => Expert Nutrition Advice with More Than 100 Recipes
    [publisher] => HarperCollins
    [purchaseModel] => INSTANT
)