Substituting Ingredients: The A to Z Kitchen Reference
(eBook)

Grouping Information

Book Cover Information

Hoopla Extract Information

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    [year] => 2010
    [artist] => Becky Sue Epstein
    [fiction] => 
    [coverImageUrl] => https://cover.hoopladigital.com/vsa_9781402254437_270.jpeg
    [titleId] => 11434529
    [isbn] => 9781402254437
    [abridged] => 
    [language] => ENGLISH
    [profanity] => 
    [title] => Substituting Ingredients
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    [pages] => 208
    [children] => 
    [artists] => Array
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            [0] => stdClass Object
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                    [name] => Becky Sue Epstein
                    [artistFormal] => Epstein, Becky Sue
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            [0] => Reference
            [1] => Specific Ingredients
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    [id] => 11434529
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    [upc] => 
    [synopsis] => Everyone has been in this predicament: you're at home, with no time (or desire) for a trip to the store-but the recipe you're using calls for an ingredient you don't happen to have on hand. With this book, you'll have a solution: substitute. In Substituting Ingredients, author Becky Sue Epstein has collected more than 1,000 easy-to-find, healthy, and cheap substitutions. You'll find: Substitutions for difficult to find items and common items you may not have on hand Green, nontoxic household cleaner solutions Less expensive ingredient options The best ways to measure fruits and vegetables for recipes Simple recipes for condiments, sauces, marinades, and spice mixtures Strategies to remedy too much or too little of an ingredient.
    [url] => https://www.hoopladigital.com/title/11434529
    [pa] => 
    [subtitle] => The A to Z Kitchen Reference
    [publisher] => Sourcebooks Inc
    [purchaseModel] => INSTANT
)